INGREDIENTS:
Type 0 soft wheat flour, dark chocolate drops 17% min (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), sugar, butter, pasteurized whole egg, natural yeast, alcoholic syrup (alc 14% vol.) of imbibition (water, sugar, ethyl alcohol, Rum 2%, natural flavouring: Rum) 30%, salt.
In the same laboratory the following are processed and used: almonds, walnuts, hazelnuts, pistachios, sesame, peanuts, powdered milk, milk proteins, soy lecithin.
Product without preservatives and dyes.
NUTRITIONAL DECLARATION PER 100G:
Energy 1565/373 KJ/Kcal
Fat 15.1g
Of which saturated 9.5g
Monounsaturated fatty acids 5.6g
Carbohydrates 52.3g
Of which sugars 22.45g
Fibers 3.6g
Protein 6.9g
Salt 0.12g